
"Hello, I'm Kai and I'm eager to
help you get on just the right plan." |
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gatewoodmarketing.com
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Vegetarian
Menu for Mail Order
Low-Carb |
Low
Fat | Nutritional
Information | Order
Online | Menu
Calendar
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We
have four delicious weekly menus that
repeat themselves in a four week cycle (1,
2, 3,
4) .You'll receive a
different set of weekly meals for a month.
After that period, the cycles repeat
themselves.
Our
meals come in two different calorie
levels; 1200 and 1600. The food is the
same except that the portions are
proportionate to the calorie level.
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Armenian
Stew,
Seasoned Brussel
Sprouts |
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Waffles,
Apples
& Peaches in
Light
Syrup |
Black
Bean & Feta
Cheese Wrap, Wild Rice
Salad, Sour Cream,
Orange Juice |
Eggplant
Parmesan,
Mixed Vegetables |
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Peachy
Keen Muffin,
Apple
Butter,
Cranberry
Juice |
Moroccan Lentil Salad,
Yogurt Mint Salad,
Pita Bread, Apple |
Soy-Salisbury
Steak,
Mashed Potatoes,
Gravy, Green Beans |
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Cranberry
Oat Scone,
Orange
Marmalade,
Orange
Juice |
Vegetables
Smothered
with Curry Sauce,
Basmati Rice, Seasoned
Beans |
Chugwater
Chili,
Sour Cream with Chives,
Cornbread Biscuit |
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Greek
Style Burrito
Soy Patty
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Tomato
Pesto Meltover,
Apple
Cake |
Penne
Pasta with
Tomato Sauce, Carrots,
Sugar Snap Peas,
Dinner Roll |
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Blueberry
Pancakes,
Vegetarian Sausage,
Syrup |
Claire's
Quinoa Salad,
Black Bean Salad,
Orange |
Johnny's Veggie Pizza,
Steamed Broccoli |
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Cinnamon
Raisin Bagel,
Light
Cream Cheese,
Orange
Juice |
Spanish
Stuffed Peppers,
Vegetable Blend |
Asian
Soy over Sesame Rice, Sugar Snap Peas |
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Ratatouille
Omelet
Asparagus Spears
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Ravioli
with Savory
Tomato-Onion Sauce,
Mixed Vegetables |
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Black
Bean Chili,
Jalapeno Corn Bread,
Herb Dip, Sour Cream
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Omelet
Pomodoro
Sicilian Asparagus Cuts & Tips |
Mirkin
Burger on a
Kaiser Roll, BBQ Sauce,
American Cheese,
Melon Mix |
Mushroom
Ravioli,
Ratatouille,
Seasoned Brussel Sprouts, Parmesan Cheese |
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Plain
Bagel,
Light
Cream Cheese,
Orange
Juice |
Southwestern
Sandwich
on a Multi-Grain Roll,
Salsa, Apple
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Tuscan
Soy over
Veggie Cous Cous,
Asparagus Parmesan |
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Blueberry
Muffin,
Strawberry
Jelly,
Yogurt |
Greek
Salad,
Asparagus,
Diced Red Peppers,
Apple Juice |
Bean
Burrito,
Refried Beans,
Red Rice, Carrots,
Salsa |
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Apple
Oat Bran Muffin,
Apple
Butter,
Apple
Juice |
Spinach-Red
Pepper Meltover, Artichoke & Mushroom Salad,
Cranberry Juice |
Tomato
Veggie Pie,
Zucchini & Yellow Pepper Medley,
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Golden
Oat Scone,
Orange
Marmalade,
Orange
Juice |
Tuscan
Bean Salad,
Garlic Bread Stick,
Parmesan Cheese |
Vegetable
Ravioli,
Roasted Pepper Sauce, Ratatouille, Chocolate
Mousse |
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Zucchini
Muffin,
Raspberry Spread,
Yogurt,
Apple Juice |
Hummus,
Moroccan Carrot Salad,
Pocket Bread |
White
Bean & Veggie Casserole,m
Wild Rice Pilaf |
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Tomato
Mushroom Omelet, Brussel Sprouts Medley
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"The
Jamie"-Blue Cheese &
Pesto Melt,
Black Bean Soup,
Apple Juice |
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Stuffed
Shells with
Spinach Sauce,
Baby Carrots,
Honey Wheat Roll |
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Plain
Bagel,
Cream Cheese,
Apple Juice |
Black
Bean & Feta
Cheese Wrap, Wild Rice
Salad, Sour Cream,
Orange Juice |
Veggie
Tamalie Pie,
Corn on the Cob |
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Fajita
Omelet
Mozzarella
Cheese
Seasoned Artichokes |
Mediterranean
Melt,
Bean Salad,
Pear |
Spaghetti
Pie,
Cauliflower Buds |
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Wild
Cherry Muffin,
Apple
Butter,
Orange |
Moroccan
Lentil Salad,
Yogurt Mint Sauce,
Pita Bread, Apple |
Eggplant
Parmesan,
Mixed Veggies |
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Raisin
Bran Muffin,
Strawberry
Spread,
Fruited
Yogurt |
Vegetables
Smothered
with Curry Sauce,
Basmati Rice, Seasoned
Beans |
Soy
Stir Fry,
Veggies,
Brown Rice |
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Cornbread
Muffin,
Orange
Marmalade,
Cream
Cheese,
Orange Juice |
Cold
Bean & Pasta Salad,
Moroccan Carrot Salad,
Apple |
Macaroni &
Cheese,
Carrots Coins,
Broccoli |
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Florentine
Strawberry
Banana Muffin,
Vanilla
Cream Cheese,
Apple |
"The
Kelly"-Swiss, Pesto
& Red Pepper Meltover,
Apple Juice, Brownie |
Chickpea
BBQ,
Kaiser Roll,
Mixed Vegetable Dressing,
Cole Slaw |
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Breakfast
Pizza w/Scrambled Eggs & Cheese
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Spinach
Quesadilla,
Mint Salad with Feta &
Black Beans, Asparagus |
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Fettucini
with White Sauce,
Steamed Broccoli,
Red Pepper Spread,
Honey Wheat Roll |
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Apple
Pancakes,
Light Syrup,
Sausage Link |
Mexican
Pizza,
Seasoned Rice,
Salsa, Sour Cream,
Guacamole, V8 Juice |
Soy
Parmesan.
Italian Veggies |
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Granola, Organic
Yogurt, Apple Juice |
Spinach-Tomato
Meltover,
Peach Crisp |
Soy
Creole with
Veggies,
Brown Rice |
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Strawberry
Banana Muffin,
Vanilla
Cream Cheese,
Apple |
Patty
Melt, Texas
Caviar with Flat Bread,
Fruit Cup |
Tomato
Vegetable Casserole,
Cous
Cous,
Angel
Food Cake |
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Eggs
Florentine |
Grilled
Veggie Burrito,
Corn Polenta,
Mozzarella Cheese |
Lentil
Loaf,
Sweet
Potatoes,
Green
Beans,
Honey
Wheat
Roll |
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Cran-Apple
Muffin,
Cran-Orange Cream Cheese, Orange |
Curried
Cous Cous
over Spinach, Flat Bread, String Cheese, Juice |
Bean
Burritos,
Veggie Blend,
Red Rice, Salsa |
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Homemade
Cinnamon
Power Bar,
Orange Juice |
Black
Bean Soup,
Soft
Pretzel,
Mustard,
Mandarin
Pudding |
Stuffed
Shells with
Spinach Sauce,
Baby Carrots,
Honey Wheat Roll |
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Plain
Bagel,
Cream Cheese,
Apple Juice |
Claire's
Quinoa
Salad,
White Bean Salad,
Apple |
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ASK
THE DIETITIAN
Rebecca
Mohning MS, RD
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| Healthy
Holiday
Eating
T
ips
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The holiday season can bring many food challenges when it comes to sticking with your healthy eating regime. Follow these holiday tips to avoid any unwanted weight gain this holiday season.
Healthy Holiday Eating Tips:
1. Plan ahead
- Identify parties or activities that may challenging
- Brainstorm to develop strategies for potential “food challenging situations.”
- Put some calories “in the bank” and make a plan of what you'll have at the party
2. Avoid overeating
- Try not to arrive “starving.” In general, people tend to eat more when overly hungry. Consider a soup or hot drink before you arrive.
- Get enough sleep. Studies show we eat more when we are tired.
- Bring a dish you feel comfortable eating.
- Fill up on fewer calorie foods. Consider covering your plate with veggies, fruit, lean meats, poultry, fish, and whole grains.
- Avoid foods you think may be problematic for you to choose alternative substitutes.
3. Focus on “eating awareness” techniques
- Try to be fully present while you are eating-“savor the flavor” of your favorite food.
- “Eat the best, save the rest.” Review your options before you get started and make sure to include your favorite foods: pass on those you care least about or can have anytime.
- Think about positioning yourself away from the food; “out of sight out of mind” might work to your advantage!
4. The alcohol factor
- Be aware that alcohol adds empty calories, decreases your resolve and increases your appetite.
- If you plan to drink, allocate the number and budget your calories accordingly.
5. Keep on moving!
- Exercise is a helpful tool to balance calories and relieve stress.
- Consider a walk after dinner.
6. Maintenance is success
- Trying to lose during the holidays may be setting you up to fail.
Remember the holiday season comes once a year; do your best.
Happy Holidays! |
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